Slow Cooked Vegetarian Chilli

Sharing this incredible recipe onward. Enjoy. Xxxxx

R e d t e r r a i n

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This slow cooked vegetarian chilli will put a little fire in your belly.  It was inspired by a food blogging friend Elaine who writes Foodbod.  She posts really creative vegetarian food often with middle eastern influence of fragrant spices and sauces.

Right, so yesterday I was inspired to make some slow cooked chilli.  This all went into a slow cooker and was left to simmer for basically the entire day.  I scavenged for it in the pantry but you could throw in whatever you wanted for your chilli too.

  • 1 white onion diced
  • 2 carrots diced
  • 1 can of chopped tomatoes
  • 1 can of chickpeas
  • 1 can of kidney beans
  • 1 jar of tomato sauce
  • 1 cup of water
  • 3x capsicum (red orange and yellow)
  • 2x Spring onions
  • 2 table spoons of paprika
  • 2 table spoons of chilli powder
  • However much salt you prefer
  • 5 large pieces of garlic…

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